Chicken Malai Boti Recipe by Mubashir Saddique | Village Food Secrets

Chicken Malai Boti Recipe by Mubashir Saddique | Village Food Secrets

How to Make Chicken Malai Boti

Ingredients
Chicken Boneless (cube cutting) 400g
Salt as per taste
Ginger & Garlic Paste 1 tbsp
Lemon Juice 1 tbsp
Green Chili 2 pieces
White Pepper Powder 1 tsp
Coriander Powder 1 tsp
Cumin Powder 1 tsp
Almond, Cashew and Pistachio Powder 2 tbsp
Cream 3 tbsp
Cooking Oil 1 ½ tbsp
Cooking Method
1 In a bowl, add the chicken cubes, salt, ginger & garlic paste, lemon juice, green chili, white pepper powder, coriander powder, cumin powder, almond, cashew and pistachio powder, cream, cooking oil and mix it well.
2 Keep in the refrigerator for an hour.
3 Now BBQ or Oven bake on 230° C for 30 minutes.
4 Your tasty Malai Boti now ready to serve.
Cooking time: 60 minutesServe: 2 persons